Homesick at the Library

I’m very fortunate that my library supports not just authors, but travelers. They have been hosting a new series here, called The Vicarious Traveler. It’s basically like the old vacation slide shows of the 70s, but with better photos.

With a fabulous crowd, all of whom were very much in love with Paris, I presented photographs from my Bonjour 40 trip, read excerpts from my book, and showcased my top forty things to see and do in Paris. I did have one problem in putting it together.

As I was combing through photos, I began to have this funny feeling. Kind of queasy. Kind of sad. Filled with longing. I was worried it was stage fright, but that wasn’t it. I was homesick. I lived in Paris for only a month, and yet looking at those photos made me really miss the city, my friends and how I felt there. I felt so at home in Paris, that I’m nostalgically homesick for it. Isn’t that strange? Isn’t that wonderful?

I thank the library for allowing me to relive my dream trip, and to experience that feeling. Even more, I’m grateful to say that my local library has accepted my e-book Bonjour 40, and they are in the process of adding it to their catalog. I’ve grown up in the shelves of libraries, so it’s lovely to now be a part of their continuing programs and collections.

What have you done for (or at) your local library lately?

Here are a couple voice-over excerpts from the presentation
About bread and cafés
About Paris photos in the mornings

Attendees received copies of my photographs, and filled the room with laughter and sighs…

 

 

 

 

 

 

First Friday: Bella Eats

As I began the blog last month, here in Compositions, I’ll be featuring an artist for the first blog of each month. For November, say hello Andrea Hubbell, professional photographer and blogger for Bella Eats. Her website is among my favorite sites for three reasons. One, she’s a lovely person. Two, she’s an amazing professional photographer. And three, her photos of food make me lick the screen. There are many culinary photographers in the marketplace, but in Bella Eats, Andrea’s approach is quite different. She photographs the ingredients, set-directs each image, and then photographs each step of a recipe’s preparation as she personally makes the dish.

Andrea is the perfect combination of an aesthetic, creative mind, with a photographer’s eye. Surprisingly, she has an architectural background, but not surprisingly you can see that influence even in her culinary images. A pan of half-eaten corn stuffing looks like an aerial rendering, and blocks of raw wood contrast with soft linens under fine china like carefully selected building materials. Additionally, her recipes use seasonal ingredients, and are simple, honest and uncomplicated. A marinara and meatball recipe for tomato season. Roasted chicken stuffed with plums and nectarines. Corn pancakes. Andrea’s images alone are worth the visit, even if you can’t pick up the perfectly photographed fork – for that, you’ll have to follow her photographs as you try out her featured recipes. Then you, too, can experience just how beautifully this bella eats.

Andrea's photo of Tomato Goat Cheese Tart. The recipe is on her blog.
The lovely and talented Andrea Hubbell.

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Favorite Bookstores

I love books. I do. In spite of my first book being released as an e-book only (for now), and owning a Kindle, I love them. A big part of why I love books is the mere fact that I love bookstores. Especially small, independent, or used bookstores. I like the way they smell with all that bookbinders glue, and I like touching covers that have been lovingly fondled by page addicts. I like the people–those introverted, brilliant, well-read people–who hang out, own or covet bookstores. Here are a few of my favorites from my travels.

Too Many Books, Roanoke, VA ~ Linda, the owner, helps narrow down her 85,000+ used book collection. Her suggestions are magnificent.
Mermaid Books, Williamsburg, VA ~ Fabulous downstairs shop with shelves tacked with bookish cartoons (I featured one last week), and a great American History section.
Fountain Bookstore, Richmond, VA ~ Quaint, with a great Virginia author section, and it makes me want to write.
Tattered Cover, Denver CO ~ Their magazine department is the bomb (I know that’s an old word, but I don’t know the recent one. Phat? Bad? Rad? Hot?) Regardless, they make me want to own a bookstore.
The Strand, Manhattan, NY ~ 18 miles of books, best book bags, and a basement of reader copies to scoop up.
Abbey Bookshop, Paris ~ Who knew Canada had so many authors with books in Paris. Free coffee with maple syrup adds to their story.
Shakespeare and Company, Paris ~ The reading room and history there make your purchase memorable.

Next week I’ll also be visiting an amazing wall-to-wall book extravaganza known to everyone in Oregon: Powell’s Books in Portland here I come!

Which, and where, is your favorite bookshop?

The "reading room" in Shakespeare and Company in Paris. Books stacked upon books, around a piano in a room that smells of history.

Collaborative Caffeine

I work on my own. I spend a good portion of my day alone between my writing and design. Lately I’ve been partnering up with folks to get some outside interaction with my 224 Design branding and copywriting work. I’m doing it because I have this lovely wardrobe that often plays second fiddle to yoga pants. (Once, I even did a Skype video-conference wearing a professional top and my pink flannel PJ bottoms with little doggies on them. It was a low point, but one I use occasionally to gloat around friends who have eight-to-five jobs working for “the man.”)

Really though, I’ve begun collaborating because my work needs a jolt. After seven years of having my own design studio, and more recently adding “Author-Alone-in-Coffee-Shops” to my titles, the design work just seemed to be getting routine from the solidarity. I loathed the feeling of boredom, and my clients certainly don’t come to me for brands that are predictable.

Collaboration can be delightful. However, it really requires the ability to put “the way I always do it” on the back-burner and try something new with other creative people whom I trust. I know in the end “our projects” will be more effective for the client, and more rewarding for us both. I also know the folks at my local coffee shop will be happy not to see the yoga pants quite so often.

When was the last time you collaborated and how did it go?

The barista at my neighborhood coffee shop jokingly told me I'd have to pay $12 to fill up the mug I'd brought with me because it said "Starbucks" on it. I really only bought the mug because it had my birth year on it. Is Starbucks really 40?

A Book Is Born

My write-a-book adventure began when my father asked me, “Where are you going for your fortieth?” A trip to Paris, a forty-day blog kept for friends and family, 2145 photos, five months of editing, a new brand, a long to-do list of publishing tasks, and here we are. Bonjour 40 is born.

It really began with a solitary endeavor. Writing takes quiet moments picking the right words to ensure the reader is standing where you are. The right phrase can bring them with you down wormholes through time, to imaginary or fantastic places, or to unexplored feelings in well-known destinations like Paris.

Publishing, however, is a team effort. Two editors reviewed my book. Two programmers built my website and linked social media components. An editor cut my book trailer. I designed and wrote the pieces they used. A publicity team is implementing tools to speak about it. There is overwhelming support from families and loved ones, and everyone is hoping for avid readers so there may be more writing. It began with one, but it takes a village.

As I say in Bonjour 40, “I see they, too, are gambling on us. They truly believe we will produce a case of award-winning vintage from just one vine.” As the book is released this week, I can only raise a glass and say to everyone merci beaucoup! Here’s hoping everyone likes to drink. The e-book is now available on Amazon. Come join me in Paris.

While in Paris we took a few days to visit a fellow-writer and his family in Provence. We had long talks and dinner on their patio. Leisure time to sit and speak of writing and wine.

 

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The Ultimate Jobs Creator

Many cities around the country hold First Friday events when artists showcase their work. For Compositions, I’ll be featuring an artist for the first blog of each month, and this month it simply has to be in honor of Steve Jobs. My life would not be what it is today without the inventions and vision of Steve Jobs. It was an Apple II my artistic fingers first found. My first business expense was a $2500 Apple G3 desktop. Six years later I humbly traded it with a friend for a new i-pod Nano. With my MacBook Pro I’ve traveled to Paris, Canada, across the US, built my business and my portfolio, and written a book or two.

Perhaps my greatest influence from Steve and Apple was in creativity. There are many rules when it comes to composition–for writers, for photographers, for designers and artists–and he was known for bending, snapping and blowing them all. By forging new boundaries with his work, he enabled me to try new things with mine. The commercials, the packaging, the colors, and technology all showed me I could build things that are both smart and beautiful. More importantly, when I strive to create something worthwhile, I have seen how it helps others discover their own worth.

He didn’t just talk about creating something different. He didn’t just talk about building jobs. He didn’t just talk about making the world better. He actually did it. Just as he said he would in this 1997 commercial. Thankfully.

Now it’s up to us. How will you pay it forward?

Food Franc-Oh La La

Our October issue of Food and Wine Magazine came last week, and the main article is “Francomania” food and wine. After my recent trip to Paris, I have no doubt the French know how to do food. As I said in my original Bonjour40 blog, “Don’t worry if you trip and fall in Paris, because you’ll land on a loaf of bread.” The art of the boulangerie alone is worth the trip, but the food in France is stunning, fresh and flavorful beyond description. The sheer number of fabulous restaurants and cafés is enough to tell you why the French aren’t known for winning wars. They’re busy making and partaking in gastronomical delights instead.

Successful compositions are about using ingredients together in a unique, thoughtful or beautiful way. And to me, French culinary art and plate presentation are something from which every artist, photographer, writer, and designer can learn. Every ingredient is chosen because of its impact, how it will combine with the other elements, or because it can carry the flavor and message of the entire meal. It should begin with the eyes, fill your senses, make the mouth water, ignite your palette, and alter your perception. The food photos in the October Food and Wine issue, stir me, and make me want to head back to France. At the very least, I should head to my own kitchen to try making their onion soup recipe.

Is there a French food that excels in composition for you?

My photo of the onion soup I had in Paris. With wine and bread of course.

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Giving Versus Giving It Away

In addition to writing and photography, I’m also a designer. Over the seven years I’ve had my own business, two questions are recurring. Clients ask me, “Could you do this project for free?” And designers ask me, “How do you manage all the requests for free work?” Here is my answer to both.

Building thoughtful design work that we can be proud of, and which also has great impact for the client, is a result of talent, experience and skills. For those abilities, we should be fairly compensated. However, I also believe it is our responsibility to give back to the communities where we live and work. So, my advice is to select a non-profit group and offer as many hours as you can afford. When others come begging, your conscious will be clear and you may politely decline. For several years my donation group was the Roanoke Valley SPCA–the work was rewarding, I did fun projects like this television spot, and my contact even became a good friend.

Recently, however, I did not follow my own advice, and as a result I have three free jobs–one of which is rewarding (my non-profit I selected), one of which is a drain, and one that is seriously under-utilizing my experience and talents. It is time to reapply my own advice. I recently found a Freelance Ain’t Free T-shirt online. I should order one and put it on each time I’m about to undervalue my work.

A bonus–Colada and I made the front cover of the RVSPCA brochure. (My friend Jim Dudley took the photo as part of his donation to the RVSPCA.)

 

Freedom of Expression

When I was thirteen, I bought a photograph of Mikhail Baryshnikov.  He was in mid-flight, muscles taut, and the expression on his face was one of sheer freedom. There was nothing but air around him to drive home the point. I recall staring at it hoping my body might eventually feel that way (or at least would get to feel him). Around that same time, I also discovered Annie Leibovitz, a female photographer whose portraits stunned me with their simplicity and her ability to capture the private portion of her subjects’ famous public persona. For the first time, I saw what the eye of a woman could behold and it had a profound effect on me.

In part because of her influence, photography is part of my life. My daily-life of design and writing however, has me sitting for hours. So at 40, I realized the freedom must be within dance itself (and a realization that Baryshnikov will never ask me out). So a girlfriend of mine and I started jazz classes on Tuesday, and I found freedom within minutes. It was in the rhythm of the music. In the mentality of letting go. Radiating from my limbs. And right when I thought, “I’m dancing at 40. This is fabulous!”… POW! I blew out my hip. A trip to the orthopedic doctor confirmed strained muscles, and two weeks of constrained movement.  I am not thirteen anymore. Yes, I will return to class, but perhaps life is freer behind the lens.

Baryshnikov's portrait by Annie Leibovitz that is similar to the photo I purchased.

Timing and Juxtaposition

Just this past June, a book of short stories coupled with photography was released. As of this posting it is ranked number 342 in books on Amazon, and number one in three other categories. Written by National Geographic Senior Writer, Jennifer S. Holland, her book is called, Unlikely Friendships. It’s filled with images and stories of unusual and endearing pairings in the animal kingdom. A leopard that sneaks into a field to curl up with a cow. A hippo that finds solace with a tortoise. A black bear that befriends a black cat.

I’ve chosen her book for my first blog topic, not merely because it marries writing and images in a lovely, and well-designed layout. I’ve chosen it because sometimes what allows a composition to have the most impact is either the timing of it, or the juxtaposition of it next to other things. This book with it’s easy prose, and heart-warming pictures is on shelves alongside just-released photo books commemorating the 10th anniversary of 9/11. It’s so easy for us to be captured by dramatic and devastating images of a day that moved us beyond words. A day that moved us into action. Protection. Sorrow. Even anger. Our feelings were almost instinctual. In the case of Unlikely Friendships, Jennifer’s collection of stories shows us that perhaps instinct can be overcome. Every day we have the ability to choose nurture over nature. The timing of her message is impeccable.

For more photos of unlikely pairings and Jennifer’s book info.

Photo Source: URLesque

 

 

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